Gum Leaf Media
Chef Ron Duprat
Chef Ron Duprat

With the use of fresh ingredients, exotic spices and creativity, Chef Ron Duprat can turn the simplest dish into a
decedent work of art.
Manager
Gum Leaf Media
543 Country Club Dr., #B-419
Simi Valley, CA 93065
Ph: 818-641-1977
Check availability
Bookings:
The Talent Agency
www.thetalentagency.us
Tel: 615-290-5488

Bio

Ron Duprat is a well-seasoned executive Chef, having cooked for varying establishments such as the Pelican Bay Foundation and the Montauk Yacht Club. He has cemented himself as an expert in exotic flavors — often incorporating his own Haitian Creole influences with French-Asian Fusion cuisine.

Acclaimed Chef Ron Duprat, known as a fierce competitor on season six of Bravo’s "Top Chef," is a restaurateur and the author of “My Journey of Cooking”. Duprat is affiliated with organizations that contribute and give back to the culinary community and people all over the work including American Culinary Federation, Real Men Charities, Inc., Black Culinarian Alliance, No Hungry Kids, the College of Culinary Arts in Miami, and First Lady Michelle Obama's Let's Move!, and Basil Magazine's Chef Council. Ron Duprat loves the profession as it provides the perfect outlet for his passion and creativity.

Culinary Education
   •  College Aimee Cesaire
   •  Varenne Ecole de Cuisine

References are available upon request

Photos
Chef Ron Duprat
Chef Ron Duprat

Bookings:
The Talent Agency
www.thetalentagency.us
Tel: 615-290-5488